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May Kaidee

May Kaidee, Thai chef and owner of restaurants in Thailand and NYC, started with a simple street cart in Bangkok 30 years ago. A few years later May opened her first dine-in restaurant and over the decades grew to open multiple restaurants. Today May Kaidee restaurants are found in NYC as well as Bangkok and Chiang Mai, Thailand. May's food is known for its authentic bold flavors, always using fresh and carefully sourced Thai ingredients.

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